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Stuffed Acorn Squash

Quinoa-topped roasted acorn squash makes a filling, vegetarian-friendly holiday—or any day!—dish.

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Healthier Apple Pie

The all-American apple pie gets a healthy makeover.

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Fall for Potatoes Salad

Protein-packed potato salad says Maine in fall all over it.

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Pumpkin Turkey Chili

Chilly evenings call for the scent of warm spices wafting from the kitchen, a cozy chili, fire crackling in the woodstove, and the family gathered ‘round.

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End of Summer Corn Salad

Crunchy, no-cook corn salad says, “so long, summer. It’s been sweet.”

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Apple Fritters

Hello, apple season in Maine. Greet the chilly fall mornings with these warm, crispy apple fritters.

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Grilled Peaches

Keep the BBQ fired up to make this simple, healthy dessert that’s sure to impress.

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Blistered Cherry Tomatoes

A versatile dish, these in-season tomatoes burst with flavor and antioxidants. Add them to sandwiches, burgers, salads, and pastas—or just eat ‘em right up on their own!

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Sweet Pea Crostini

Fresh, sweet, and crunchy, this easy-to-assemble crostini is perfect for summer gatherings.

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Sparkling Strawberry Refresher

Strawberries are very rich in antioxidants, vitamin C, and manganese. Plus they’re delicious! Celebrate summer with this refreshing drink.

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